SPRING RECIPES
Jalapeno Green Tahini Sauce
If you’re a fan of spicy and flavorful sauces, then you have to try jalapeno green tahini sauce! Who doesn’t love Jalapeno? This Jalapeno green tahini sauce will give a twist to your dishes. A modern condiment that combines traditional Middle Eastern ingredients with spicy jalapeno peppers. It is made by blending together jalapeno peppers, tahini paste, herbs, garlic, lemon juice, olive oil, and salt until smooth. The resulting sauce has a creamy texture with a spicy, tangy flavor that pairs well with a variety of dishes.
Jalapeno Green Tahini Sauce
If you're a fan of spicy and flavorful sauces, then you have to try jalapeno green tahini sauce! Who doesn’t love Jalapenos? This Jalapeno green tahini sauce will give a twist to your dishes. A modern condiment that combines traditional Middle Eastern...
Za’atar Roasted Cauliflower
Have you tried roasting cauliflower? This recipe Za'atar roasted cauliflower is a dish made by coating cauliflower florets with a mixture of za'atar seasoning, olive oil, and salt. Roasting them in the oven until they are tender and golden brown. Za'atar is a...
Roasted Cauliflower with Indian Spices and Yogurt Dressing
Whether steamed, boiled, mashed, or roasted, cauliflower is delicious and healthful in every preparation. Roasted Cauliflower with Indian Spices and Yogurt Dressing is a delicious and novel way to eat this often-overlooked vegetable. Spicy seasonings have long...
Curried Potato Leek Soup with Spinach
Do you love potatoes? I love potatoes and this soup was a wonderful way to use up local potatoes, leeks, and Swiss chard. Soup is the ultimate comfort food, and there's no better way to warm up on a chilly day than with a bowl of hot and creamy soup. But if you're...
Stuffed Swiss Chard
Swiss chard is a nutrient-packed green that can be used in a variety of dishes, but have you ever tried stuffing it? It's a fun and creative way to elevate your greens and make a dish that's sure to impress. Nutritious leafy green wrapping for filling? Stuffed swiss...
Curried Lentil Soup with Swiss Chard
A perfect and easy soup to prepare on a cold Spring day! Curried lentil soup with swiss chard combines the flavors of curry powder and cumin with the earthy taste of lentils and the bitter and sweet flavor of Swiss chard. This combination of spices and ingredients...
Roasted Beet Salad with Citrus Vinaigrette
Curious about the taste of sweet and tangy citrus in combination? Try this roasted beet salad with a citrus vinaigrette recipe. Do you want to add some vibrancy to your plate with a salad that's good for you? A roasted beet salad dressed with citrus vinaigrette is...
Sumac and Chipotle Roasted Beet Hummus
Delicious and healthy dip for this Season! Sumac and chipotle roasted beet hummus is a variation of the classic Middle Eastern dip. For ages, people in the Middle East and Mediterranean have been enjoying dishes flavored with sumac. It's made from the Middle...
Sauteed Kale with Vinegar
Have you tried the combination of sautéed kale with the tangy flavor of vinegar? It is a simple yet delicious way to add flavor to this nutritious vegetable. Sautéed kale with vinegar is a simple and healthy dish made by cooking kale in a small amount of oil and...
Arugula Vichyssoise
Have you grown weary of eating the same monotonous potato soup over and over again? Want to spice up your stockpile ingredients? Try some arugula vichyssoise; it's delicious! If you have any extra potatoes in the cupboard, this soup is a fantastic way to utilize them,...
